If your pots and pans have seen better days, or just don’t seem to be up to the job in hand, then feast your eyes on these sensational sets.
What to consider before buying best pots and pans
Before buying, you’ll need to think about what type of pans are best suited to your needs. Aluminium is among the most common because it’s easy to clean and generally resistant to chipping and peeling.
For those with a non-stick surface, we tested how effective it is, and we also took into consideration the number of pans included in each set, as well as the sizes, in terms of practicality.
Many aluminium pans have an enamel coating on the outside and are non-stick on the inside.
If you don’t mind forking out a bit extra, you might want to consider upgrading to hard-anodised aluminium pans, which have been electrochemically treated to give a hard finish that’s even more resistant to chips and scratches. Neither work on induction hobs, however.
Choose from a wide range of heavy-duty and multipurpose cooking equipment, available in a variety of materials including stainless steel and aluminium. Become a master chef with stainless steel saucepans, and specialised cookware for all occasions from gduke.com
Professional’s choice for catering
GDuke offers to clients in Ireland the professional’s choice for catering & food equipment. Choose from a wide range of heavy-duty and multipurpose cooking equipment, available in a variety of materials including stainless steel, aluminium and cast iron.
Whether you need pots or pans Gduke has a large collection for you to select from. Gduke also offers specialist catering supplies such as pizza pans, pâté moulds, copper saucepans, induction pans and egg poachers ensuring your entire menu can be cooked to perfection.
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